Alright... Its been a hot minute since my last post

But I got a good one for ya.

Homemade Pad Thai

Ingredient List
1 package pad Thai noodles
1 lime
2 tablespoons sugar
2 tablespoons fish sauce
2 tablespoons red pepper flakes
2 tablespoons siracha
2 eggs
1 lb raw chicken tenders
2 cups bean sprouts
crushed peanuts
Spicy sesame oil

Boil salted water in a large pan.  Drop in noodles and remove from heat. Let sit for 10 minutes drain and rinse.

Prep Sauce.  Add lime juice from one lime, fish sauce, red pepper flakes, and sugar in a small bowl stir till smooth.  Add sriracha and mix.

In a separate bowl whisk eggs and set aside.

Simultaneously, as you are cooking the noodles heat sesame oil in wok on high heat.  Add chicken stirring constantly. Once cooked through remove to a separate bowl.  Add more oil to work.  Pour whisked eggs into hot oil and scramble.  Add chicken back to wok.  Add rinsed cooked noodles and pour sauce over the top.  Use tongs to stir. I usually taste at this point to see what it needs.  Usually more pepper flakes and siracha.

Garnish with bean sprouts, lime wedges and crushed peanuts.

There you go Han!